{"id":187957,"date":"2018-09-08T09:37:00","date_gmt":"2018-09-08T09:37:00","guid":{"rendered":"https:\/\/www.webdo.tn\/fr\/blog\/les-soixante-ans-des-patisseries-ben-yedder\/187957\/"},"modified":"2025-05-18T23:30:54","modified_gmt":"2025-05-18T23:30:54","slug":"les-soixante-ans-des-patisseries-ben-yedder","status":"publish","type":"post","link":"https:\/\/www.webdo.tn\/fr\/actualite\/chroniques\/les-soixante-ans-des-patisseries-ben-yedder\/187957\/","title":{"rendered":"Les soixante ans des p\u00e2tisseries Ben Yedder"},"content":{"rendered":"<p>Si l&rsquo;on remontait l&rsquo;histoire du caf\u00e9 en Tunisie, l&rsquo;on verrait assur\u00e9ment que les Ben Yedder comptent parmi les tout premiers torr\u00e9facteurs et exercent cet art depuis l&rsquo;ann\u00e9e 1888.<\/p>\n<p>Les liens de cette famille avec l&rsquo;art du caf\u00e9 sont de notori\u00e9t\u00e9 et ce nom est ins\u00e9parable d&rsquo;une tradition certaine. Il est d&rsquo;ailleurs possible que les Ben Yedder cr\u00e9ent un jour prochain un petit mus\u00e9e du caf\u00e9 qui puisse \u00e0 la fois rendre compte de la saga familiale et de l&rsquo;histoire de ce breuvage sous nos cieux;<\/p>\n<p>Dans un esprit compl\u00e9mentaire, les p\u00e2tisseries Ben Yedder existent depuis 1958 et c\u00e9l\u00e8brent leur soixanti\u00e8me anniversaire en 2018.<\/p>\n<p>Au nombre de trois \u00e0 Tunis, ces \u00e9tablissements se trouvent au centre-ville, au Belv\u00e9d\u00e8re et au Bardo. L&rsquo;enseigne historique de la rue Charles de Gaulle reste des plus courues et offre un brin de nostalgie \u00e0 ceux qui la fr\u00e9quentent.<\/p>\n<p>Les choix sucr\u00e9\/sal\u00e9 de la maison ont depuis longtemps constitu\u00e9 la cl\u00e9 de son succ\u00e8s aupr\u00e8s du public. De m\u00eame, le livre de recettes semble in\u00e9puisable et d\u00e9cline sp\u00e9cialit\u00e9s d&rsquo;hier et nouvelles coqueluches des gourmets d&rsquo;aujourd&rsquo;hui.<\/p>\n<p>Un anniversaire, \u00e7a se f\u00eate ! Et soixante ans sont le signe de la maturit\u00e9 pour une enseigne que plusieurs g\u00e9n\u00e9rations de Tunisiens connaissent bien !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Les soixante ans des p\u00e2tisseries Ben Yedder<\/p>\n","protected":false},"author":3229,"featured_media":298106,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2596],"tags":[2600],"class_list":["post-187957","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chroniques","tag-guerre"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.4 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Les soixante ans des p\u00e2tisseries Ben Yedder<\/title>\n<meta name=\"description\" content=\"Les soixante ans des p\u00e2tisseries Ben Yedder\" \/>\n<link rel=\"canonical\" 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Parall\u00e8lement \u00e0 ses contributions dans la presse, il intervient r\u00e9guli\u00e8rement \u00e0 la radio et dans des espaces culturels, o\u00f9 il explore les enjeux li\u00e9s au patrimoine, \u00e0 l\u2019identit\u00e9 et aux transformations du monde contemporain. \u00c0 travers ses chroniques, Hatem Bourial propose une lecture sensible et approfondie de l\u2019actualit\u00e9, nourrie par une exp\u00e9rience journalistique et litt\u00e9raire reconnue. \ud83d\udd17 Facebook : https:\/\/www.facebook.com\/hatem.bourial.2025","sameAs":["https:\/\/www.facebook.com\/hatem.bourial.2025","https:\/\/fr.wikipedia.org\/wiki\/Fichier:Hatem_Bourial.jpg"],"knowsAbout":["Culture & patrimoine tunisien","Chronique soci\u00e9tale","Litt\u00e9rature & m\u00e9moire","Cin\u00e9ma & critique culturelle","Identit\u00e9 & mutations sociales"],"knowsLanguage":["Arabe","Fran\u00e7ais","Anglais","Italien","Polonais"],"jobTitle":"Journaliste, \u00e9crivain et chroniqueur culturel","worksFor":"Webdo","url":"https:\/\/www.webdo.tn\/fr\/actualite\/author\/hatem-bourial-2\/"}]}},"_links":{"self":[{"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/posts\/187957","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/users\/3229"}],"replies":[{"embeddable":true,"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/comments?post=187957"}],"version-history":[{"count":0,"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/posts\/187957\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/media\/298106"}],"wp:attachment":[{"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/media?parent=187957"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/categories?post=187957"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.webdo.tn\/fr\/wp-json\/wp\/v2\/tags?post=187957"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}